Canned Foods
Cooking Oil
Creams
Drink Mixes
Drinks
Fish & Seafood
Flours
Gels
Hair Products
Jacket
Loved across Africa, Gari is an incredibly versatile ground food that is eaten as a snack and used in many traditional dishes. Made from ground, sieved and fried cassava tubers, some of the most popular gari-based dishes include Eba: a stiff dough that is eaten with soup and Kokoro: a sweet, deep-fried snack.
No reviews found!
No comments found for this product. Be the first to comment!